Because of that, it’s a get-in-get-out sort of place, and has been since 1954. Jimmy’s is a workhorse of a hot dog stand. This content can also be viewed on the site it originates from. None of this might make any sense, but as soon as you take a bite, it will. The mustard cuts through the beefiness of the dog, the onions bring an acrid sting, the tomatoes insert freshness, the relish carries welcome sweetness (and a Willy Wonkaesque pop of color), the pickle spear brings vinegar, the sport peppers add a sharp-spicy acid, and it’s all tied together-however strangely-by the celery salt, which leaves you with a satisfying vegetal afterglow. Hot dogs are practically within arm’s reach in most of Chicago’s neighborhoods, with stands dotted all across the city.Ī fully loaded Chicago dog is absolutely magical. But the thing is, we Chicagoans don’t really think about our hot dogs too much. ![]() ![]() □2622 N Clark St, Chicago 11.Where's the absolute best hot dog in Chicago? The most delicious burrito in San Francisco? Welcome to Best in Town, where we call on a local expert to share the absolute best versions of their city's most iconic food.Ī Chicago-style hot dog is sort of headache inducing, if you think about it: a frankfurter most often nestled into a poppy seed bun, topped with a combination of yellow mustard, diced onions, tomato slices, shockingly neon green pickle relish, a whole pickle spear, sport peppers (a real type of pepper, by the way), and celery salt. Recently Wieners Circle has turned its parking lot into an 800-square-foot patio and added a bar serving alcohol as well as a basketball net and other exciting additions. With the stand remaining open into the early hours, drunk customers have long gathered for some late-night food and a slice of the action. Rumor has it that one of the proprietors in the early 1990s called a drunk customer an “asshole” to get his attention, setting about a culture of late-night abuse between customers and staff. The Lincoln Park restaurant and its beloved Chicago-style hot dogs have become a staple of the Windy City since opening in 1983, but its tongue-in-cheek barrage of abuse has gone a long way in boosting the stand’s infamy. There must be very few hot dogs stands in Chicago and even around the world with the same fame as Wieners Circle, let alone any to have had its own reality TV show. For any hot dog enthusiast, Wieners Circle is somewhat of a rite of passage-a quintessential Chicago experience that’s both blissful and barbaric. We can’t ignore a hot dog stand of such legendary status. The hot dogs come in a bun without poppy seeds, layered with mustard, brown relish, onions, and sports peppers, then topped with a fistful of hand-cut in-house fries. You’ll find the ‘ depression dog‘ here as opposed to a ‘dragged through the garden’ dog. Gene & Jude’s Image from Instagram / not strictly in Chicago, many Chicagoans will tell you that Gene & Jude’s is the magnum opus of hot dogs and worth the short trip to River Grove. Both the dog and the service are phenomenal. ![]() All of which is packed into a cartoon-covered box and brought to your car by uniformed servers. ![]() They’re also topped with housemade crinkle-cut fries. These dogs also come with green pickles, tomatoes, bright green relish, and without celery salt. So large that while other hot dog vendors bulk-buy traditional poppy seed buns, Superdawg has to have custom buns made specially to hold the Superdawg. Whether you’re a seasoned local or visiting the Windy City and hoping to sample one of its most famous snacks, here’s where to find the best hot dogs in Chicago. The boiled all-beef frankfurter is most commonly served on a steamed poppy seed bun packed with seven ingredients that make up the ‘ dragged through the garden’ dog: yellow mustard, green relish, chopped white onion, a kosher pickle spear, tomatoes, sports peppers, and a dusting of celery salt. It might now be considered a classic American snack, but it’s a full meal in Chicago, the sausage capital of the United States, and you’ll bet with dogma in Chicago if you think otherwise. Some so much so that they have cemented themselves in Chicago folklore and have appeared on TV shows like Weiners Circle while others like Portillo’s are known across the country. Go-to stops for a pre-game meal or late-night sanctuaries for the inebriated, hot dog vendors are protected with unwavering loyalty in Chicagoland. Few foods elicit such a passionate response in the people of Chicago as the hot dog.
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